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Grass Peas from Sicily
500 gr.
Grass peas are a legume that have long been forgotten. Unjustly, because besides having a high resistance to arid climates, it has important nutritional values. Hulling removes the outer part of the seed and facilitates cooking. We cultivate it as part of a crop rotation alongside ancient grain. In this way, we manage to regenerate and enrich the soil with nitrogen without other external supplements.
Technical information
Ingredients
organic Grass Peas
Allergens
May contain: almonds, pistachios and gluten
Quantity
500 gr
method of use
In water for 12 hours. Cooking 60 minutes.
Storage conditions
keep in a cold and dry place
Origin and certification
Cooperativa agricola Valdibella
Via Belvedere, 91
90043 Camporeale
Italia – Sicilia
CSQA – IT BIO 021
Confezionato nello stabilimento di
contrada Fargione
90046 Monreale
Italia – Sicilia
Produttore
I produttori siamo tutti noi: ogni socio di Valdibella, infatti, coltiva le leguminose in rotazione con i grani antichi.
In questo modo riusciamo a rigenerare e arricchire il suolo di azoto senza altri apporti esterni e al contempo otteniamo un importantissimo contributo all’alimentazione umana.
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