Reviews
Almond milk natural
Produced according to an ancient Sicilian recipe, Valdibella almond milk is a healthy and natural food that retains all the nutritional properties of the almond: vitamin E, essential fatty acids and minerals. It can be used as a fresh or hot drink for breakfast, it is ideal for the preparation of cappuccino and recipes based on vegetable milk
Technical information
- Ingredients
- Allergens
- Quantity
- Method of use
- Storage conditions
- Origin and certification
- Nutritional table
Ingredients
water, Sicilian almonds 8%
Allergens
0% gluten and 0% lactose
Quantity
1 lt or 250 ml
Method of use
Ready to use
Storage conditions
Keep in a cold and dry place. Once opened, keep in the fridge and consume within 4 or 5 days
Origin and certification
Cooperativa agricola Valdibella
Via Belvedere 91
90043 Camporeale
Sicilia – Italia
N. E460 – ICEA IT BIO 006
packed at
The Bridge srl
Via Risorgimento 78/a
36070 San Pietro Mussolino
Nutritional table
Nutritional average values per 100 g:
per 100 g: energy 253 kJ / 61 kcal; fats 5.6 g; of which saturated 0.4 g; of which monounsaturated 3.9; of which polyunsaturated 1.0 g; carbohydrates 0.3 g; of which sugars 0.3 g; fibers 0.7 g; protein 1.9 g; salt 0 g. Vitamin E 2.0 mg (16% NRV *).
VNR reference nutritional values
Daniela –
Prodotto genuino e buonissimo, il.meglio sul mercato italiano!